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Dividing orders by cooking stations

Multi-Station Cooking Management

In a restaurant with a large structure like Vila Panorama, the kitchen is not a single space, but is divided into several autonomous departments:

  • Grill Station: Prepares steaks, fillets, and roasted meats.
  • Pizza Oven Station: Prepares artisanal pizzas and focaccias.
  • Cold Kitchen: Prepares salads and antipasti.
  • Bar: Prepares drinks, cocktails and coffees.

How BletaGo Helps:

  1. Screen Filtering by Station:
    • Each tablet in the kitchen is configured to display only its own station (e.g. the tablet at the pizza oven only displays pizza orders).
    • The grill chef is not responsible for ordering drinks or desserts.
  2. Central Synchronization at the Waiter:
    • Although the pizza is made in the oven and the drink is made at the bar, the waiter sees the progress of each part of the order on a single screen.
  3. Separate Thermal Printing:
    • When "Send to Kitchen" is pressed, tickets can be printed in parallel on different physical printers according to the respective station.